My role at TTA
Originally qualified in art, design and media, I found my way into event management eight years ago and have never looked back. Today as TTA designer, I combine my creative skills with an understanding of the events world to provide innovative solutions that always aim to exceed client expectations.
Favourite food
Extra strong cheddar cheese on toast with a glass of Montana Sauvignon Blanc.
Guilty pleasure
I love a bit of Lionel Richie! I have too many guilty pleasures to mention!
Hidden talent
Singing & playing the piano.
